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Oslo, Norway

The Art of Pure Extraction.

We source, roast, and serve some of the world’s best coffees. A dedication to transparency, nordic light roasting, and the uncompromising pursuit of quality.

Freshly roasted coffee beans pouring into a cooling tray at Tim Wendelboe roastery
Our Philosophy

Crafted with Intention

Every step of our process is designed to highlight the inherent characteristics of the coffee bean. Nothing hidden, nothing burnt.

Direct Trade

We work directly with farmers, paying premiums for quality and building long-term, sustainable relationships.

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Nordic Roast

Our signature light roast profile is meticulously calibrated to showcase sweetness, acidity, and origin character.

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Sensory Experience

From our espresso bar in Grünerløkka to your home kitchen, we focus on the ultimate sensory delivery of coffee.

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Barista preparing a pour-over coffee in a warm, dimly lit cafe environment
Heritage

A dedication to the craft since 2007.

Founded by World Barista Champion Tim Wendelboe, our roastery has become synonymous with the modern Scandinavian coffee movement. We believe that great coffee is a result of meticulous farming, precise roasting, and careful brewing.

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